NAD Seafood is a newly established entrepreneurial company in the Faroe Islands.
Our aim is to develop freeze dried fish products.
We have the world's smallest production capacity, only about 1 kg. per batch. One batch 36 hour. Capacity increases over time.
Owners of the company. The following owners own 25% or more.
Niclas A. Danielsen, 15-03-1975
Arnhold Davidsen, 17-01-1991
We wish to develop into a personal production company.